Use Indian spice recipes to make a delicious curry chicken wings

Materials

• Chicken wings (medium wings) 6 pieces
• 1 scoop of Vida Premium Light Soy Sauce
• 1 piece of curry
• Appropriate amount of water

Steps

1. Prepare the required ingredients in advance: wash the Chicken wings and set aside. The seasonings chosen this time are: Vida Premium Premium Light Soy Sauce and Curry.

2. Cut the front and back of the chicken wings with a knife.

3. There is no need to put oil in the pot. Place the front side of the chicken wings into the pot and fry over low heat for 3 minutes.

4. Then flip and fry for another 2 minutes.

5. Add 1 tablespoon of Vida's premium light soy sauce. Stir-fry until the chicken wings are fully blended with the Premium Light Soy Sauce.

6. Then add 1 piece of curry.

7. Add appropriate amount of water.

8. Simmer over medium heat for ten minutes, remember to turn over halfway through. Finally, wait for the soup to reduce, then serve it out.

9. A super delicious and quick curry chicken wings is ready!