Crayfish are also known as red crayfish, river shrimp, freshwater lobster

Crayfish (English name: Crayfish, scientific name: Procambarus clarkii), also known as Red crayfish, river shrimp, freshwater Lobster , etc., is a freshwater crustacean. They belong to the crayfish family and are native to North America but are now widely introduced and farmed in many areas around the world.

Shrimp usually have a red or orange shell, many segments on their body, and two pairs of large claws used for hunting and self-defense. They mainly inhabit freshwater lakes, rivers and ponds, looking for aquatic plants, humus and small aquatic organisms for food.

Due to their delicious meat, shrimps are considered a delicacy in many places and are a popular aquaculture species. However, due to their strong reproductive capacity and adaptability, shrimps have also become an invasive species in some areas, which has had a certain impact on the local ecological environment.

When raising and eating prawns, you should follow local laws and regulations, and pay attention to protecting the local ecological environment to avoid adverse effects of prawns on other species.