Pipa shrimp is a common brackish water shrimp also known as babu shrimp

Pipa shrimp is a common brackish water shrimp, also known as Babu shrimp or Azabu shrimp. It is a small shrimp that is commonly found in brackish water waters in southern China and Southeast Asia, such as shallow muddy sand or reef crevices along the coast. Pipa shrimp usually have a special behavior and will show a unique posture on the water surface, as if they are playing a pipa, hence the name Pipa shrimp.

Pipa shrimp is a freshwater shrimp whose nutritional value is similar to other freshwater shrimps. Shrimp meat is rich in high-quality protein, vitamin B12, phosphorus, selenium, zinc and other minerals. Shrimp also contains some essential amino acids and is an important source of protein required by the body. At the same time, shrimp also contains a certain amount of cholesterol, so you need to control the amount when eating it.

Pipa shrimp can be used as a delicious ingredient and suitable for cooking various dishes, such as fried shrimp, steamed shrimp, fried shrimp, etc. If you are interested in Pipa shrimp and want to know more about its characteristics and ways to eat it, I suggest you consult your local seafood market, restaurant or food expert, who can provide you with more detailed and accurate information.