There is a difference! What is the difference between steak and steak? What is the difference between steak and steak in Western food?
In the era of globalization, economic development also means the mutual spread of cultures from various countries. While Chinese food is going abroad, foreign food is also integrating into our country. Take " steak " which has become popular in recent years as an example. It is very popular with people. Friends who have eaten steak will find that there are always options such as "steak" and " steak " in Western restaurants. What is the difference between words? Don’t be fooled again when you go to a Western restaurant in the future!
Generally speaking, steaks and steaks are fried with large pieces of Beef , which are also divided into three, five, seven, and nine, and are very mature. This is also the main reason why many people can’t tell the difference between steak and steak. You have to know the difference!
First of all, steak and steak options are different. The steak is made from the bone part of the cow, and most fat is avoided as much as possible; the second steak is made from the boneless part of the cow, which is generally fat-free.
Second, the taste is different. Because the steak is taken from the bones of the cow, the meat of the steak will be firmer, with a bit of bone flavor, and taste very chewy. It will taste better if you fry it for a long time, but the meat will burn if it is cooked for too long. The meat of the steak is very tender, not as firm as steak, and tastes better if it is less cooked. Therefore, when steak is steaked medium-rare or medium-rare will taste better.
The third is the price issue. Although they are all beef, the prices are still different. Generally speaking, steak will be cheaper and the price of steak will be higher, so some restaurants often use steak instead of steak. Most people can't tell the difference and eat it like a steak.
If you want to eat some tender beef in a Western restaurant, you can choose steak. If you like firmer meat, steak is your best choice. If you want to buy your own steak, you must know which part of the cow it is, otherwise you will suffer a loss if you buy the steak as a steak!